Ethakka Appam Recipe - Nendrapazham Appam Recipe - Sweet Banana Fritters Recipe

Whenever there is any festival, this is one sweet which we make, it is very simple to make but the taste is so yummy. The main thing is you have to use ripe banana in this which brings the taste of this. Hope you will give this a try and let me know how it turns out for you..

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Preparation Time : 10 mins

Cooking Time : 1 to 2 min per batch

Serves: 4 

Ingredients:

Ripe Banana - 2

Sugar - 2 tblspn

All Purpose Flour - 1 cup

Baking Soda - 1/4 tsp

Food Colour a pinch

Water - 1/2 cup

Oil for Frying

Method:

Take water,food colour, sugar and baking soda in a bowl and mix well till sugar is melted.

Now add in flour and mix to a smooth batter. Add more water if needed.

Now peel and slice banana into thick slices.

Heat oil for deep frying.

Dip banana in batter and fry in hot oil and fry till golden.

Drain and serve.

NOTES:

1)The more riper the banana, the more taste it will be.

2)The batter has to be little thick.